Cooking Classes for Adults
Asian Cuisine
January 10- 6:30pm-8pm January 27- 6:30pm-8pm Learn not only how to prepare delicious Asian cuisine, but the techniques needed to perfect such dishes. We will make steamed veggie dumplings and fresh fried rice. We will also learn special vegetable slicing techniques. Cost: $55 (incl. Material) |
Pasta & Ricotta Cheese
January 6- 6:30pm-8pm February 17- 3pm-4:30pm Have you ever tasted fresh, warm ricotta cheese? In this class, not only will you get to taste it, but you'll make your own fresh ricotta. We will then make pasta dough and combine it with our ricotta to make ravioli. Cost: $55 (incl. Material) |
