Instructor: Carrington Pasquarella
In this fun, 3-day camp, young chefs will practice essential kitchen skills and master the fundamentals of cooking.
Kids will enjoy working alongside classmates learning techniques like knife skills, baking and measuring, food safety and more. They will bake sweets, cook lunch and create some snacks. (all vegetarian)
morning class 9am-noon
1-3pm: $120 ($12/hour)
Register online and we will send you further information about payment etc.
You Bring Lunch, We Bring the Fun!
If your young artist wants to stay all day, we hold a lunch break between the morning and afternoon sessions. Students bring their own lunch and enjoy art and games outside with our teaching artists.